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Open Peer Review

This article has Open Peer Review reports available.

How does Open Peer Review work?

Recent findings on the health effects of omega-3 fatty acids and statins, and their interactions: do statins inhibit omega-3?

  • Michel de Lorgeril1Email author,
  • Patricia Salen1,
  • Pascal Defaye2 and
  • Mikael Rabaeus3
BMC Medicine201311:5

DOI: 10.1186/1741-7015-11-5

Received: 4 July 2012

Accepted: 4 January 2013

Published: 4 January 2013

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
4 Jul 2012 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
24 Jul 2012 Reviewed Reviewer Report - George Billman
28 Jul 2012 Reviewed Reviewer Report - Clemens von Schacky
11 Aug 2012 Reviewed Reviewer Report - Merritt Raitt
19 Sep 2012 Author responded Author comments - Claire Barnard
Resubmission - Version 3
19 Sep 2012 Submitted Manuscript version 3
Resubmission - Version 4
Submitted Manuscript version 4
5 Oct 2012 Author responded Author comments - Claire Barnard
Resubmission - Version 5
5 Oct 2012 Submitted Manuscript version 5
Resubmission - Version 6
Submitted Manuscript version 6
Resubmission - Version 7
Submitted Manuscript version 7
13 Dec 2012 Author responded Author comments - Claire Barnard
Resubmission - Version 8
13 Dec 2012 Submitted Manuscript version 8
Publishing
4 Jan 2013 Editorially accepted
4 Jan 2013 Article published 10.1186/1741-7015-11-5

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Laboratoire Cœur et Nutrition, TIMC-IMAG CNRS 5525, Université Joseph Fourier, Faculté de Médecine de Grenoble
(2)
Service de Cardiologie, Hôpital Universitaire Nord
(3)
Clinique La Prairie

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