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Figure 1 | BMC Medicine

Figure 1

From: Reduced levels of hydroxylated, polyunsaturated ultra long-chain fatty acids in the serum of colorectal cancer patients: implications for early screening and detection

Figure 1

Study design. The study comprised three phases: Fourier transform ion cyclotron resonance mass spectrometry metabolomic discovery in three independent sample sets, structural investigation and determination of metabolic biomarkers as hydroxylated polyunsaturated ultra long-chain fatty acids and validation using a triple-quadrupole multiple reaction monitoring targeted assay.

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