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Open Peer Review

This article has Open Peer Review reports available.

How does Open Peer Review work?

Diagnostic utility of zinc protoporphyrin to detect iron deficiency in Kenyan pregnant women

  • Martin N Mwangi1, 2Email author,
  • Sumi Maskey2,
  • Pauline EA Andang’o1,
  • Noel K Shinali1,
  • Johanna M Roth2,
  • Laura Trijsburg2,
  • Alice M Mwangi3,
  • Han Zuilhof4,
  • Barend van Lagen4,
  • Huub FJ Savelkoul2,
  • Ayşe Y Demir5 and
  • Hans Verhoef2, 6, 7
BMC Medicine201412:229

https://doi.org/10.1186/s12916-014-0229-8

Received: 21 July 2014

Accepted: 6 November 2014

Published: 26 November 2014

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
21 Jul 2014 Submitted Original manuscript
5 Aug 2014 Reviewed Reviewer Report - Bernard Brabin
8 Aug 2014 Reviewed Reviewer Report - Kimberly O'Brien
2 Sep 2014 Reviewed Reviewer Report - Francesca Little
27 Sep 2014 Author responded Author comments - Martin Ndegwa Mwangi
Resubmission - Version 2
27 Sep 2014 Submitted Manuscript version 2
6 Oct 2014 Reviewed Reviewer Report - Bernard Brabin
17 Oct 2014 Author responded Author comments - Martin Ndegwa Mwangi
Resubmission - Version 3
17 Oct 2014 Submitted Manuscript version 3
Publishing
6 Nov 2014 Editorially accepted
26 Nov 2014 Article published 10.1186/s12916-014-0229-8

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
School of Public Health and Community Development, Maseno University
(2)
Wageningen University, Cell Biology and Immunology Group
(3)
Department of Food Technology and Nutrition, University of Nairobi, College of Agriculture and Veterinary Sciences, Applied Nutrition Programme
(4)
Wageningen University, Laboratory for Organic Chemistry
(5)
Meander Medical Centre, Laboratory for Clinical Chemistry
(6)
MRC International Nutrition Group, London School of Hygiene and Tropical Medicine
(7)
MRC Keneba

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