| |
BMI < 18.5 kg/m2
|
18.5 ≤ BMI < 23
|
23 ≤ BMI < 25
|
BMI ≥ 25
|
|---|
|
Men
|
|
WC (cm)
|
|
< 70
|
0.96 (0.83, 1.10)
|
0.78 (0.75, 0.82)
|
1.36 (1.11, 1.68)
|
1.24 (0.92, 1.69)
|
|
70–75
|
0.98 (0.85, 1.13)
|
0.83 (0.80, 0.85)
|
1.02 (0.93, 1.12)
|
1.35 (1.11, 1.65)
|
|
75–80
|
1.10 (0.95, 1.27)
|
0.86 (0.84, 0.88)
|
0.91 (0.87, 0.95)
|
1.11 (1.02, 1.22)
|
|
80–85
|
1.12 (0.85, 1.48)
|
0.90 (0.88, 0.92)
|
0.93 (0.91, 0.96)
|
0.99 (0.95, 1.02)
|
|
85–90
|
1
|
1
|
1
|
1
|
|
90–95
|
0.98 (0.73, 1.32)
|
1.18 (1.13, 1.24)
|
1.17 (1.13, 1.20)
|
1.12 (1.09, 1.15)
|
|
95–100
|
1.22 (0.74, 2.00)
|
1.40 (1.26, 1.55)
|
1.42 (1.35, 1.51)
|
1.30 (1.26, 1.34)
|
|
≥ 100
|
1.34 (0.43, 4.18)
|
1.33 (1.07, 1.64)
|
1.93 (1.70, 2.19)
|
1.83 (1.76, 1.90)
|
|
Women
|
|
WC (cm)
|
|
< 70
|
0.72 (0.64, 0.81)
|
0.96 (0.93, 1.00)
|
1.07 (0.94, 1.21)
|
1.53 (1.24, 1.88)
|
|
70–75
|
0.78 (0.70, 0.88)
|
0.89 (0.86, 0.92)
|
0.95 (0.90, 1.01)
|
1.16 (1.05, 1.29)
|
|
75–80
|
0.87 (0.76, 0.99)
|
0.91 (0.88, 0.94)
|
0.98 (0.94, 1.02)
|
0.98 (0.93, 1.03)
|
|
80–85
|
1
|
1
|
1
|
1
|
|
85–90
|
0.88 (0.71, 1.09)
|
1.14 (1.09, 1.21)
|
1.09 (1.04, 1.14)
|
1.06 (1.02, 1.10)
|
|
90–95
|
0.88 (0.63, 1.25)
|
1.28 (1.17, 1.39)
|
1.26 (1.19, 1.34)
|
1.20 (1.15, 1.25)
|
|
95–100
|
0.19 (0.06, 0.59)
|
1.44 (1.22, 1.70)
|
1.54 (1.37, 1.74)
|
1.37 (1.30, 1.43)
|
|
≥ 100
|
0.85 (0.32, 2.28)
|
2.00 (1.47, 2.72)
|
1.96 (1.54, 2.51)
|
1.85 (1.75, 1.96)
|
- Data are expressed as the hazard ratio (95% confidence interval)
- BMI category was classified into the four groups: low weight < 18.5 kg/m2, normal weight 18.5 ≤ BMI < 23 kg/m2, overweight 23 ≤ BMI < 25 kg/m2, and obesity BMI ≥ 25 kg/m2
- The hazard ratios (95% confidence intervals) were calculated by the Cox proportional hazards model with baseline age, alcohol, smoking and exercise status, BMI (as a continuous variable), BMI categories (4 groups), WC categories (8 groups), interaction between BMI categories and WC categories, FBS, total cholesterol, HDL-C, LDL-C, AST, ALT, and comorbidities, assessed by CCI
