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Table 1 Baseline characteristics of participants by frailty status

From: The association between frailty and severe disease among COVID-19 patients aged over 60 years in China: a prospective cohort study

 

Non-frail (n = 39)

Pre-frail (n = 39)

Frail (n = 36)

P value

Characteristics

Age, median (IQR), years

67 (64–74)

68 (63–75)

73 (66–77)

0.054

Sex, no. (%)

   

0.435

 Female

19 (48.72)

17 (43.59)

21 (58.33)

 

 Male

20 (51.28)

22 (56.41)

15 (41.67)

 

BMI, kg/m2

23.03 (21.2–25.68)

23.04 (21.46–25.65)

23.03 (22.03–24.99)

0.720

Smoking, no. (%)

5 (12.82)

8 (20.51)

6 (16.67)

0.660

Drinking, no. (%)

6 (15.36)

5 (12.82)

6 (16.67)

0.892

CCI

1 (0–2)

1 (0–2)

1 (0.5–2)

0.420

Symptoms, no. (%)

 Fever

32 (82.05)

29 (74.36)

26 (72.22)

0.569

 Myalgia

2 (5.13)

6 (15.38)

2 (5.56)

0.290

 Pharyngalgia

2 (5.26)

1 (2.56)

1 (2.78)

0.843

 Dry cough

28 (71.79)

22 (56.41)

22 (61.11)

0.354

 Expectoration

13 (33.33)

14 (35.9)

10 (27.78)

0.747

 Haemoptysis

4 (10.26)

1 (2.56)

0 (0)

0.126

 Dyspnoea

11 (28.21)

16 (41.03)

19 (52.78)

0.095

 Chest pain

1 (2.56)

2 (5.13)

1 (2.78)

1.000

 Anorexia

20 (51.28)

24 (61.54)

25 (69.44)

0.271

 Diarrhoea

6 (15.38)

2 (5.13)

4 (11.11)

0.327

 Nausea

5 (12.82)

3 (7.69)

3 (8.33)

0.787

Length of stay, median (IQR)

17 (12–30)

25 (13–34)

27 (12–37)

0.556

Onset-severe time, median (IQR)

36 (29–47)

25 (16–38)

16 (11–24)

< 0.001

Laboratory findings, median (IQR)

 White blood cell count, × 109/L

5.44 (4.21–6.77)

6.04 (4.63–8.03)

6.77 (4.53–9.7)

0.024

 Lymphocyte count, × 109/L

1.21 (0.79–1.7)

1.07 (0.6–1.46)

0.72 (0.53–1.21)

0.003

 Haemoglobin, g/L

122 (113–132)

118 (105–130)

122.5 (111–137)

0.581

 Albumin, g/L

37.4 (33.2–40.8)

36 (32.4–39.6)

36.3 (33–37.8)

0.099

Characteristics

 Creatinine, μmol/L

65 (53–76)

61 (53–75)

61.5 (47–75)

0.265

 CD8+, count/μL

236 (160–365)

207 (120–305)

125 (44–329)

0.018

 D-dimer, mg/L

0.8 (0.41–1.12)

1.61 (0.65–3.93)

1.69 (0.67–4.65)

0.004

 CRP, mg/L

5.60 (0–63.5)

27.40 (0.-60.20)

55.20 (17.80–102.7)

0.008

  1. Data are median (IQR), n (%). p values were calculated by Mann-Whitney U test, χ2 test, or Fisher’s exact test, as appropriate
  2. BMI body mass index, CRP C-reactive protein