Fig. 2
From: Plant-based diets, genetic predisposition and risk of non-alcoholic fatty liver disease
Associations of overall plant-based diet index, healthful plant-based diet index, and unhealthful plant-based diet index with MRI-PDFF. Adjusted for age at the last dietary assessment, age at MRI scan, sex, education, household income, Townsend deprivation index, assessment centers, smoking, alcohol consumption, physical activity, total energy, BMI, NAFLD-PRS, first 10 principal components of ancestry, and genotype measurement batch. Abbreviations: MRI, magnetic resonance imaging; NAFLD, non-alcoholic fatty liver disease; PDFF, proton density fat fraction; PRS, polygenic risk score